Food and Chinese culture
Titre:
Food and Chinese culture
Date de publication comme intervalle:
2009
Edition:
1st ed.
Table des matières:
What would Chinese people eat? -- The delicious dishes stories -- When the Chinese buy you a meal -- Some special meanings of eating -- The state of delicious has no boundary -- The Chinese-style dining table and kitchen.
Numéro international normalisé des livres (ISBN):
9780982181638
Informations de publication:
New York : Commercial Press U.S., 2009.
