Chefs and Cooks.
Titre
:
Chefs and Cooks.
Panky Snow
Sommaire
:
A simple introduction to the work chefs and cooks do, including where they work, tools they use, and their importance to the communities they serve.
Date de publication comme intervalle
:
2001
1900-1999
Community Helpers
Description matérielle
:
24 p. col. ill. 21 cm
Note générale
:
Includes bibliographical references and index.
3.7.
3-6
Informations sur le programme
:
Accelerated Reader LG 3.2 0.5 50966
Terme de vedette-matière
:
Occupations
cooks
cookery
Résumé
:
A simple introduction to the work chefs and cooks do, including where they work, tools they use, and their importance to the communities they serve.
Numéro international normalisé des livres (ISBN)
:
9780736809559
Informations de publication
:
Bridgestone Books, 2001.
| Bibliothèque | Numéro de rayon | Type de document | Code à barres du document | Statut |
|---|
| Lansdowne | 641.5 SNO | Book | 30180000013619 | Non-Fiction |