Chocolate fever
Titre:
Chocolate fever
PERSONAL_AUTHOR_EPSB:
Sommaire:
From eating too much chocolate, Henry breaks out in brown bumps that help him foil some hijackers and teach him a valuable lesson about self-indulgence.
Date de publication comme intervalle:
2006,
1972
Description matérielle:
93 pages : illustrations ; 20 cm.
Numéro international normalisé des livres (ISBN):
9780142405956
Informations de publication:
New York : Puffin Books, 2006
©1972.