Titre:
How to cook : [delicious dishes perfect for teen cooks]
Sommaire:
Presents a collection of recipes for teen cooks, as well as tips and advice on common kitchen appliances and techniques.
Date de publication comme intervalle:
2011
Description matérielle:
127 p. : col. ill. ; 26 cm.
Note générale:
Subtitle from cover.
Includes index.
EPSB_521_2:
All Juvenile
Terme de vedette-matière:
Vedette secondaire - Nom collectif:
Numéro international normalisé des livres (ISBN):
9781553631613
9780756672140
Informations de publication:
London New York : DK Publishing, 2011.