Healthy eating
Titre:
Healthy eating
PERSONAL_AUTHOR_EPSB:
Date de publication comme intervalle:
2004
SERIES_EPSB:
SERIES_EPSB_VOL:
[no.004]
Description matérielle:
20 p. : col. ill. ; 25 cm.
Note générale:
Originally published: Glebe, N.S.W.: Blake Education, 2003.
Non-fiction reading and writing program to help students read factual texts and build effective non-fiction writing skills.
Includes index.
Informations sur le programme:
BALANCED LIT L
Guided reading- Level L
Numéro international normalisé des livres (ISBN):
9780779143702
Informations de publication:
Markham, ON : Scholastic Canada Ltd., [2004]
