Fast food nation : the dark side of the all-American meal
Titre:
Fast food nation : the dark side of the all-American meal
PERSONAL_AUTHOR_EPSB:
Sommaire:
A journalist explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production.
Date de publication comme intervalle:
2012
Description matérielle:
362 p. : ill. ; 21 cm.
Edition:
1st Mariner Books ed.
Table des matières:
Introduction -- I. American way -- Founding fathers -- Your trusted friends -- Behind the counter -- Success -- II. Meat and potatoes -- Why the fries taste good -- On the range -- Cogs in the great machine -- Most dangerous job -- What's in the meat -- Global realization -- Epilogue: Have it your way -- Afterword -- Photo credits -- Notes.
Numéro international normalisé des livres (ISBN):
9780547750330
Informations de publication:
Boston : Mariner Books/Houghton Mifflin Harcourt, 2012.
